The parsnip is a vegetable whose edible part is formed by the fleshy root belonging to the Umbelliferae family. It is similar to carrot since both of them have a swollen root. Nevertheless, the parsnip is white.
Greengrocer provides Parsnips during all the year, with the best quality guarantee. The production zones change depending on the season and they are placed in Andalucía and Castilla y León (Southern and Central Spain). During the farming, advanced and environmentally-friendly techniques are used.
Storage and transport guarantees
Parsnip must be refrigerated during its storage and transport, at a temperature between 2º and 4ºC. Greengrocer guarantees the cold chain maintenance and the best storage conditions from the harvest to the delivery.